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The ubiquitous dish which can essentially be considered to be Vietnam’s signature dish is flavourful and satisfying. A bowl of pho contains a warm broth with slices of meat, meatballs or flank and is topped with bean sprouts, lime wedges and plenty of fresh herbs.
The best thing about pho is that you can get spices and herbs on your table so you can season it exactly the way you want. This popular Vietnamese food is available not only in restaurants but also in street stalls and although it is considered breakfast food, it is available throughout the day too. Try the open-air restaurant Gia Truyen in Hanoi for some of the best pho you will ever eat!
