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If you’re visiting Mexico, do sample the freshly prepared delicacies at restaurants like La Marisma in Puerto Vallarta and the beachside shack Tomatina in Lo de Marcos. The former serves up a great ceviche while the latter has a delicious fish taco.
Canada has some amazing North American restaurants thanks to its thriving food scene. Calgary’s Smashburger, Raj Palace and Yann Haute Patisserie are great budget options, across cuisines. While Montreal with its French influence has Fairmont Bagel, Rotisserie Romados and Thé Mon Café.
Meanwhile, USA is brimming with exciting eateries and has options for all the cuisines that make up the food in North America. From Pok Pok’s Thai food in Brooklyn, Guisados’ tacos in California, Ahi Assasin’s poke bowls in Hawaii, or shrimp fried to perfection at Parkway Bakery & Tavern in New Orleans — the options are endless.
