Bhey in himachal pradesh

A popular dish in Himachal Pradesh is Bhey, a dish prepared with lotus stems. Thinly sliced stems are washed, boiled and then stir fried with onion, ginger garlic paste, spices and gram flour which adds a crunchy texture to the dish. 

Have Queries?

Fill in the form below & get the best deals.
Please enter your name
Please enter a valid Email-ID
Please enter a valid mobile number
Please enter Holiday Type
Please enter the destination

I accept Privacy Policy and I authorise Thomas Cook Group Companies to contact me.

Recommended Holidays

    ‹ ›

    International Honeymoon Packages

    Popular Tourism Destinations

      Most Trending International Holidays