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Copenhagen is a buzzing city, offering up a plethora of options when it comes to food and drink. You will find everything from authentic Danish cuisine to the best of international fare, as well as several innovative restaurants run by visionary chefs who are completely reinterpreting food as we know it. When in Copenhagen, you must try authentic Danish food – and Copenhagen food is some of the very best.
The local cuisine has been heavily influenced by Denmark’s history and locally-grown ingredients. You must try some the most authentic and best food in Copenhagen that includes flæskesteg (roast pork with crackling), kogt torsk (poached cod with mustard) and Smørrebrød (Danish open sandwiches that is popular food in Copenhagen with the locals). Here are the top three restaurants in Copenhagen that you must try on your visit to the Danish capital.
If your mouth is watering, it’s time to start planning your dreamy Danish getaway! Visit us at your nearest SOTC branch and we will help you get started with your Copenhagen tour packages or Denmark tour packages.
Noma is one of the best restaurants in Copenhagen. Run by the inventive Chef Rene Redzepi, Noma serves up an eclectic, multi-course meal that is a modern reinterpretation of Nordic food. Make sure to try “The Hen and The Egg” – the restaurant’s most famous dish!
Rebel Food is one of the best pocket-friendly places to eat in Copenhagen. It is a collection of food trucks that serve up dishes from around the world – some authentic and some innovative. The location keeps changing, though, so make sure to check their website for the latest before you go.
For the best Danish food in Copenhagen, Restaurant Schønnemann is one of the top restaurants in Copenhagen. This eatery serves up hearty, local dishes as well as great open sandwiches that are a lunchtime favourite with the locals.
