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If your budget and bank account allow for it, fine dining in Europe is a unique, luxurious experience that everyone should experience at least once in their life. There are many iconic Michelin-starred restaurants dotted around the continent, serving up both traditional cuisines and innovative, modern concepts, so there are plenty of options to choose from. Some of the most notable upscale places to eat in Europe include Le Meurice in Paris for an opulent atmosphere juxtaposed against simple yet scrumptious dishes; La Pergola in Rome that serves unique dishes that are both local and international, traditional and modern; and Lasarte in Barcelona, where you can feast on dishes that look like they belong in an art museum. Most popular fine-dining restaurants get booked out several months in advance, especially during the spring and summer, so make sure to make your reservation as soon as possible to avoid missing out.
