We use cookies to improve your website experience and provide more personalized services to you, both on this website and through other media. By continuing to use this website, you agree to our use of cookies as explained in our Cookie Policy. Please read our Cookie Policy for more information on how we use cookies and how you can disable them.
You can’t leave Russia with trying blini. These might remind you of crepes you get in France, but they are slightly thicker and potentially, greasier – which makes them even more delicious! They are an incredibly versatile dish and depending on the occasion and time of day, can be filled with meat, loaded with cheese or even simply dusted with powdered sugar for the ultimate sweet treat.
